Flan10 mins prepServes 8This is the best flan recipe featuring a creamy texture made with milk, sweetened condensed milk, eggs, and vanilla bean paste, baked to perfection.US standardMetric-8 servings+SharePrintWhat you need14 oz sweetened condensed milk⅛ tsp vanilla bean paste1 ¼ cup milk1 eggCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Preheat the oven to 350°F. 2: In a bowl, combine milk, sweetened condensed milk, eggs, and vanilla bean paste. 3: Blend until smooth. 4: Pour the mixture into a baking dish and place in the oven. 5: Bake for 50-60 minutes until set.View original recipe
